Masterbuilt 30-Inch Digital Electric Smoker with Window and Legs

The Masterbuilt 30-inch Digital Electric Smoker brings set-it-and-forget-it barbecue to the campsite. Dial in your time and temperature up to 275°F on the digital control panel and let the vertical smoker do the work while you set up camp.

A patented side wood chip loader lets you feed the fire without opening the door, so smoke and heat stay locked in for enhanced low-and-slow flavor. The tall vertical chamber packs in 710 square inches across four chrome-coated racks — enough for up to 7 chickens, 2 turkeys, 4 pork butts, or 4 racks of ribs.

A removable water bowl adds moisture and catches drippings, the rear grease tray pulls out for quick cleanup, and an adjustable air damper fine-tunes smoke. Raised on its leg kit with a viewing window, it is an easy pick for basecamp cooks feeding a crowd.